Making Buche de Noel Chocolate Chestnut Log Ahead
Asked on 4 Dec 2016 by Lin
Hi, I'm making Delia's Chocolate Chestnut Log for a dinner party this weekend and wondered if I could make it in advance and freeze it? Would I have to change the cream to whipping?
Thanks for your help
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Hello,
You can make and freeze the base then defrost and fill it on the day.
Best wishes
Lindsey