What's News, March 2017
Here you will find all our regular updates and stories.
Menu of the Month chosen by Lindsey is a three-course meal using seasonal ingredients, Shop Watch features the latest must-have ingredients and products recommended by Rose; Letter from Zapallal brings news from our charity in Peru, and our Cake of the Week – because everyone deserves a slice of homemade cake every now and then.
Rose's Shop Watch: Nduja di Spilinga
Ndjua di Spilinga - much has been made of ndjua - it has taken over from burrata in its ubiquity and trendiness on the Italian food scene.
Menu of the Month: March
Spring into spring with our Menu for March
News from Zapallal
I’m afraid there won’t be too much news this time as I returned from England in the middle of February. I left very mixed weather behind and came to hot and muggy conditions.