Features
Our feature pages are full of in-depth information.
Read Delia’s Travels at Table where she delves into the stories behind some of the most well known ingredients we use in everyday cooking, from Marsala to Balsamic Vinegar. We also have information on nut allergies, a timed menu for Sunday lunch, and of course, the story behind the famous Rolling Stones album cover.
Travels with Delia: Anchovies
The anchovy season lasts just ten weeks, from around mid-April to the end of June, depending on the weather.
Travels with Delia: Sugar
Sugar comes from two sources: cane and beet
Travels with Delia: Prunes
Turning a plum into a prune is a special skill. It is not – as some suppose – a question of dehydration.