Asked on 17 Jun 2016 by Dilip Hi Lindsey I'm allergic to wheat flour. What other flour can I use to make a steamed sponge Thanks Dilip Lindsey, Food Editor replied Hi Dilip, I would use gluten free self-raising flour. Best wishes Lindsey Do you have a question for Delia or Lindsey? Why not ask your question now.
Win our May Bookclub Bundle Our editor has chosen five book titles for you to add to your bookshelf this May. See Win A Copy of Every Book on our May Reading List competition
Hi Dilip,
I would use gluten free self-raising flour.
Best wishes
Lindsey