Good morning I want to use my stand mixer for the easy white loaf your professional guidance.hrtr please; use fresh compressed yeast, how many grams should I use
Regards and thanks for your time.
Lindsey, Food Editor replied
Hello,
For the ¾ teaspoon in the easy white loaf I would use 10g of fresh, crumbled and dissolved in the warm liquid.
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Hello,
Kind regards
Lindsey