The Emmental in the tomato tart with swiss cheese
Asked on 18 Dec 2017 by karenemorley
Tomato Tart with Swiss Cheese & Rosemary.
The recipe uses '3 slices of Emmental'. Does this mean buying ready-sliced cheese?
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Hello,
Yes that is what Delia used when she developed this recipe but of course you can buy a piece of Emmental (or Gruyere) and thinly slice it yourself if you like.
Best wishes
Lindsey