Re Parmesan Twists.
Please can you tell me how to make Butter Puff Pastry?
I have already made the Quick Flaky Pastry for Sausage Rolls using 110g Plain Flour, but for the Parmesan Twists I need 250g of pastry.
Kind regards
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Hello,
We do not have a recipe for classic puff pastry here online.
When Delia says use butter puff pastry, she is referring to either chilled or frozen from the supermarket.
Kind regards
Lindsey