Can I make Delia’s Savoury Mini Muffins a day before, store them in an airtight container and reheat for a few minutes before serving the next day?
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Hello,
They are best eaten fresh.
If making them ahead I would freeze them.
Kind regards
Lindsey
BTW I did freeze the muffins, defrosted and reheated on the day. Everyone said they were delicious and asked for the recipe as they were so light. Thanks for the advice x
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